One of China’s finest winemakers
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One of China’s finest winemakers, Demei won the 2012 Wine Intelligence 10-for-10 Business Award and RVF’s Man of the year in Chinese wine industry for his improvement and development of Chinese wines. He was the first chef wine maker and technique director for Chinese-French government-joint venture project, Sino-French Demonstration Vineyards and winery, and is the member of the Chinese Wine Technique Committee, and the member of National Wine Judge Board. Having trained as enologist at the prestigious ENITA de Bordeaux, he was attached to Chateau Palmer during the 2001 vintage.
Today, Demei lectures at the Beijing Agriculture College and is also a guest lecturer at ESA in Angers, France. He consults to several wineries in China and has been invited to judge on numerous international wine challenges. Demei is also a contributor and editorial consultant for several magazines in China, and regular contributor for DecanterChina.com. He has published two books, ‘Wine-Communication From A Chinese Winemaker’ and ‘Wine Grapes Varieties’.
Demei is a panellist at the 'China - Selling Australian Wine - What matters?' business session.
